| Collection: | Corinth | |
| Type: | Basket | |
| Name: | NB957 B7 P29 | |
| Area: | Panaghia west | |
| Category: | Basket/zembil | |
| Notebook: | 957 | |
| Context: | 7 | |
| Page: | 29 | |
| Date: | 2004/04/13 | |
| Lot: | Lot 2004-001 | |
| Stratum: | Circular pit ca. 1.30 m. in diameter abutting the north face of Wall 197. Debris includes much carbon and glass, as well as medium cobbles and boulders. Softly packed light reddish brown soil. | |
| Context Pottery: | Fineware. gr gl pitcher 1 handle and 1 bs (saved to lot) .; Fineware. gl ptd bowl 2 rims joining B6 and nonj B5 (saved to lot) .; Fineware. Medieval 5 frag; Fineware. skyros plate with floral design 2 rims (saved to lot) .; Fineware. sl ptd with horizontal lines 1 rim and 1 bs as C 98-05 (saved to lot) .; Fineware. gl ptd 1 rim as C 99-21 (saved to lot) .; Fineware. drip ptd bowl 1 base and 1 CP as Lot 98-03 no. 2 (saved to lot) .; Fineware. Classical and Roman 13 frag; Coarseware. pl pitcher 1 handle and 8 bs | |
| Pottery Summary: | 42 frag(s) 0.5 kg. (24% saved) fineware. | |
| 231 frag(s) 1.2 kg. (0% saved) coarseware. | ||
| 42 frag(s) 0.21 kg. (0% saved) cooking ware. | ||
| Context Artifacts: | Byz lamp gl with stem; iron nail with square shank 4 complete 2 frag (saved to lot); gr glass bs 6 1 base (saved to lot); long iron stake (saved to lot); iron tac with square shank complete (saved to lot); blue colorless glass bs 18 4 j frag from square bottle 1 with thumb indents (saved to lot); painted plaster 20 yellow 11 dark red 7 bright red 11 black 2 without color; white colorless glass bs 11 (saved to lot); gr colorloess glass bs 9 (saved to lot); white marble revetment 1 frag | |
| Period: | Early Modern (1831-1949 AD) | |
| Chronology: | ca. 1830 | |
| Grid: | 406.5-405.4E, 963.3-964.7N | |
| XMin: | 405.4 | |
| XMax: | 406.5 | |
| YMin: | 963.3 | |
| YMax: | 964.7 | |
| Site: | Corinth | |
| City: | Ancient Corinth | |
| Country: | Greece | |
| Masl: | 92.38-92.83m. | |
| References: | Image: digital 2004 0003 Image: digital 2004 0004 Notebook Page: NB 957, spread 20 (pp. 29 - 30) |
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